Our classic whole peeled tomato based sauce with garlic & herbs.
Our classic whole peeled tomato based sauce with garlic & herbs & a hint of chilli.
A rich beef & pork ragout, enhanced with herbs & spices.
Tender pan fried chicken strips, tossed with a light olive oil, chilli & coriander mix finished off with lemon zest, fresh coriander & rocket pesto.
A rich beef & pork ragout, with a mix of garlic, ginger, chilli & lemon zest finished off with a dash of cream.
Our famous cream based sauce with mushrooms & your choice of either: ham, chicken or zucchini (*Veg).
Our tantalizing chicken livers fried in butter, sherry, garlic, tomato & chilli finished off with a dash of cream & fresh coriander.
Tender chicken strips tossed in fresh green chilli zucchini flamed in a Caribbean coconut liqueur & finished off with fresh coriander & cream, tossed in a penne pasta.
A beautiful classic dish with layers of pasta, our famous bolognese, bechamel, Mozzarella & Parmesan cheese baked in our pizza oven.
A flavour filled vegetarian cannelloni, with a generous helping of fresh spinach, roasted butternut & a creamy Ricotta cheese, smothered in a delicate tomato sauce & finished off with Mozzarella & Parmesan cheese in our pizza oven.
A traditional pasta serving 8 medium deshelled prawns, tossed in light olive oil, garlic & chilli, finished off with a drizzle of rocket pesto, lemon zest & coriander.
A beautiful blend of 8 deshelled medium prawns, tossed in our Napolitana sauce
with olive oil, fresh ground garlic, rocket, chilli & just the right amount of lemon zest to finish it off.
A combination of succulent Patagonian calamari, large deshelled prawns & half
shelled mussels perfectly finished off with a white wine, Napolitana, garlic & herb sauce.
A bigger bite sized pillow of pasta filled with spinach & Ricotta cheese, topped
with our famous Napolitana sauce & finished off with a dash of cream.
A bigger bite sized pillow of pasta filled with spinach & Ricotta cheese, delicately tossed in a rich & creamy butternut puree sauce.
A bigger bite sized pillow of pasta filled with spinach & Ricotta cheese, tossed in a genuine imported Gorgonzola & creamy sauce.
This deliciously intriguing Northern Italian speciality is a combination of creamy
Aborio rice, Porcini black mushrooms, delicately topped shavings of Parma ham & Pecorino cheese & finished off with a drizzle of white Truffle oil, balsamic glaze & a handful of wild rocket.